Sauerkraut Salad
Delicious sauerkraut salad with vegetables, sugar and vinegar.
Ingredients
Ingredients
- 2 cups well-drained sauerkraut
- 2 cups shredded carrots
- 1 cup finely chopped celery
- 1 cup finely chopped green bell pepper
- ½ cup chopped onion I prefer a more mellow onion like a vidalia
- ¼ cup chopped pimento
- ½ cup raw sugar
- ⅓ cup white vinegar
- 1 teaspoon sea salt
- 1 dash black pepper
Instructions
- In a large mixing bowl, combine sauerkraut, carrots, celery, green pepper, onion and pimento.
- In a separate bowl, combine sugar, vinegar, salt and pepper: pour over sauerkraut mixture. Toss to mix. Refrigerate, covered , at least 4 hours before serving to allow flavors to combine. You can do this salad up a week before your event or the time you will serve it.
Notes
Recipe by Happy Healthy Living at https://happyhealthylivingllc.com/surprising-sauerkraut-salad/